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写作文用英语写果汁

发布时间:2021-01-30 22:18:29

㈠ "果汁"用英语怎么写!

"果汁"用英语怎么写?


回答:


【词汇】juice


【音内标】英[dʒuːs]


美[dʒus]


【例句】


(容1)Wouldyoulikesome coffee,juiceormilk?


你想喝咖啡、果汁或者牛奶?


(2)We havecoffee,tea,juice,cola,beerandcocktails.


我们提供咖啡、茶、果汁、可乐、啤酒和鸡尾酒。


(3)Ifyoupreferjuice,youcanpresssomeoranges.


如果你更喜欢果汁,你可以榨些橙汁。


㈡ 用英语说我最喜欢的果汁作文不少于5句话

Monday afternoon, mother, sister was sleep, I took a frog cucumber, I want to make it into juice. I first frog cucumber cut into little pieces, then chopped cucumber frog in a glass house, and then pounded with two pairs of chopsticks, put it pounded juice, with Soymilk nets and cup. In the chopped juice put up next to the net on the glass top, pour in the sauce to medium surface, with no seeds of watermelon in cup cucumber juice and thus made the frog. I made three cups, a cup to her mother, a cup to my sister, as well as a cup for himself, and gave the father drank, we are very happy.

㈢ 一杯果汁,用英文写出来

a glass of juice


㈣ 果汁的英文短文介绍并翻译中文

Juice is prepared by squeezing or macerating fruit or vegetable flesh without the application of heat or solvents. For example, orange juice is the liquid extract of the fruit of the orange tree, and tomato juice is the liquid that results from pressing the fruit of the tomato plant. Juice may be prepared in the home from fresh fruit and vegetables using a variety of hand or electric juicers. Many commercial juices are filtered to remove fiber or pulp, but high-pulp fresh orange juice is a popular beverage. Additives are put in some juices, such as sugar and artificial flavours; savoury seasonings .
果汁由压榨或浸泡果肉蔬菜制成,不加热或添加溶剂。例如,桔子汁是桔子树的果实的提取液,番茄汁是由压榨番茄制成。可以在家用手动或电动的榨汁机榨果汁。许多卖的果汁都过滤了纤维和果泥,但是含果泥的鲜桔子汁现在很流行。一些果汁中含有添加剂,比如糖,人工香料,可口的调味料。

㈤ 英语作文《制作苹果汁》

Apple juice is a fruit juice manufactured by the maceration and pressing of apples. The resulting expelled juice may be further treated by enzymatic and centrifugal clarification to remove the starch and pectin, which holds fine particulate in suspension, and then pasteurised for packaging in glass, metal or aseptic processing system containers, or further treated by dehydration processes to a concentrate. Apple juice may also be sold in an untreated state.Due to the complex and costly equipment required to extract and clarify juice from apples in large volume, apple juice is normally commercially proced. In the United States, unfiltered fresh apple juice is proced by smaller operations in areas of high apple proction, in the form of unclarified apple cider. Apple juice is one of the most common fruit juices in the world, with world proction led by China, followed by Poland, Germany and the United States.[1]

㈥ 描写榨果汁过程的英语小短文

Homemade apple juice is a delicious treat. You can even make enough to last for a whole year. This apple juice recipe will taste much better, and be more natural than the store-bought kind. Gather the apple juice ingredients and tools and let's get started!
Here's how to make homemade apple juice.

Step 1
Ingredients and supplies:

Apples (see recipe)
Cinnamon (optional)
Sugar (may not be necessary)
Large pot with lid
Ladle
Colander or sieve
Filter- cheesecloth, jelly bag, or coffee filters
For canning process:

Canning jars
Jar grabber
Canner
Step 2
Select the apples. Don't use just any apples for your apple juice recipes. If you choose apples that are naturally sweet, you won't need to add much sugar. These varieties include Red Delicious, Fuji, Gala and Rome. Never use just one variety of apple for your juice- choose a mixture of apples. Make sure that your apples are fully ripe; underripe apples make juice without much flavor. You can make a large quantity of apple juice and then can it, so consider buying by the bushel to save money. A bushel of apples will yield 15 or 16 quarts of juice.

Step 3
Prepare the apples. Wash the apples, and then core them and chop them. Do not peel them.

Step 4
Prepare the jars. Wash the jars, and either run them through the dishwasher, or boil them for 10 minutes to sterilize them before making apple juice. Keep them warm until you're ready to use them, which will keep them from cracking.

Step 5
Cook the apples. Fill a large pot with water up to 4 inches deep. Then, add the apples. Cover the pot, and turn the stovetop on high. Once the water is boiling well, turn down to medium-high, and continue to cook until the apples are soft all the way through.

Step 6
Strain the apples. Now, filter the apples to remove pulp, skins, seeds, and stems. You can run it through a sieve or colander, or refrigerate for a day and then pour out the liquid, leaving the sediment in the bottom to discard. For filtered apple juice, line your colander or sieve with cheesecloth, coffee filters, or a jelly bag, and let the fresh juice drip through it slowly.

Step 7
Heat the juice. Heat it on low until you've collected enough juice to fill the jars. Add cinnamon to taste. You should not need to increase the sugar content of apple juice if you've chosen the right varieties of apples, but taste the juice now and add a little sugar if needed.

Step 8
Can the juice. Now you're about to learn how to can apple juice from scratch. Now, carefully ladle the juice into your canning jars, filling them to within a quarter inch of the top rim, and tighten the lid. You do not need to can the juice, but it will last a lot longer if you do. Canned apple juice can be stored for up to a year. To can the juice, place in the canner, covering with at least an inch of boiling water. Boil for 10 minutes to seal the jars.

Step 9
Cool the jars. Lift them out, and let them cool overnight without touching them. Check that they are sealed by pressing in the center of the lid. Unsealed jars should be refrigerated and used quickly.

You can select different varieties of apples to vary the taste of your apple juice. If you choose the right varieties, you won't even need to add any sugar at all. Homemade apple juice has a much stronger flavor than store-bought kinds, which have been pasteur

㈦ 用英语介绍一段我爱喝的果汁

我介绍的合适给宝宝喝的`````新鲜有益``又好吃`` 1、黄瓜汁 选择小一点的新鲜黄瓜,先把黄瓜洗干净,去皮,如果有籽的话,用勺子挖掉大的籽,去掉苦的一头。然后切一个平面,就直接在碾磨的上面来回划,下面放不锈钢的过滤网,一般这两个都一起用。过滤网可以在此滤掉大的籽,当然碗放在最下面乘汁啦。如果想给宝宝吃点黄瓜泥的话,用勺子在过滤网中取一点就好了。最后放在奶瓶里直接吸,或者勺子直接喂就可以啦,我们家的,我都用奶瓶,不容易吃的满身都是,把奶头自己剪得比较大,这样果泥也能吸进去,如果天气不是很热,给宝宝喝的时候加一点热水。 2、番茄汁 选择新鲜的小一点的番茄。先把番茄热水泡一泡,主要为了容易撕掉番茄的皮和番茄就热了,不用加热水了,保持更多的维C,然后也是和黄瓜汁一样的制作方法。最后可以加一点白糖。因为有点酸,可能有的宝宝不怎么爱喝。 3、西瓜汁 直接取囊,和黄瓜汁一样的做法,当然也可以大人吃西瓜的时候,直接喂,但最好避免晚上和下雨天喝西瓜汁,容易拉肚。 4、各种蔬菜汁 先把各种蔬菜切能碎末,可以是青菜,丝瓜,冬瓜等.尽量选没有很重的气味的。蒸一下,然后放在过滤网上,用木棍轻轻的按汁.补充各种维生素. 其实还可以做很多的美味果汁,就看当妈的了。不过要注意一点,不要一次做很多,孩子多吃了会不消化,甚至腹泻。做好了要马上给宝宝吃,这样维生素C才不容易流失。要密切关注宝宝的大便,有异常就马上要停喝这种果汁或者减量。

㈧ 如何做果汁用英语写作

How do you make juice?

㈨ 英语果汁怎么写

果汁来
fruit juice; must; ade
果汁渗自出来了.The juice seeped out.
工人们用机器榨取果汁.Workers use a machine to squeeze out fruit
juice.

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