『壹』 求一篇英語作文,寫兩種食物的做法
First select a suitable pan and use vegetable or olive oil to saute your vegetables.
Heat the oil on high heat. This is essential to ensure the vegetables cook quickly before releasing to much water.
Remember you want to saute the vegetables in oil and not boil them in their own water.
Throughout the sauteing process don't overcrowd the pan, therefore you want to give the vegetables plenty of
breathing room to allow for a quick brown. Cook until veggies are browned, about four minutes don't overcook. If you
have many vegetables to saute cook two batches.
Hot and sour fish
Fish processing, Ji knife, salt, cooking wine, ginger and green onions to taste. Bowl oil, fish Zhadie Add Remove skin tight. Cut foam vegetables filaments. Wet starch to join the pan-juice oil, Add monosodium glutamate, Sprinkle with chopped scallion, pouring juice in the top set. Strong flavor, taste kimchi prominent, with a thick Sichuan civil, family style, such as watercress is not the traditional Sichuan dishes, "Zou pickle fish."
『貳』 關於食物的英語作文
I like sweet and sour food so .I like sweet and sour pork.Atbreakfast,I like asting bread and milk.At lunchtime
『叄』 製作食物的英語作文 帶翻譯
Dumpling is a traditional chinese food. On the lunar new year' s day, most families make a lot of delicious
mplings. To make them, follow this easy process.
The first step is to mix the flour with water. when the
dough is ready, we can begin to make mpling wrappers.
we use a rolling pole to roll the dough into small, thin and
round pieces so that they will be easy to cook. when the
wrappers are done, it' s time to prepare the filling. Usually,
we use meat such as beef or mutton, and some vegetables
such as cabbage or carrots for filling.You may actually
choose whatever you like to put into it. we must chop those
things into small pieces.Then put some salt, oil and other
condiments into it and stir it evenly. When all these
preparations are done, we can start making mplings.
First put a spoonful of filling in the center of the wrapper.
Then stick the two opposite sides together and then the
rest. Don' t just cover the filling with the wrappers. The best
shape of mplings is that of a ship, because when they
are boiling in the pan, they look like ships sailing in the sea.
The smell can make your mouth water.
餃子是中國的傳統食物。在農歷新年，大多數家庭都會包很多美味的餃子。要包成餃子，遵循以下那容易的步驟。
第一步就是把麵粉和水和在一起。和好面之後，我們可以開始擀皮。我們使用一個滾動桿，把它揉成又薄又小的圓形麵皮，這樣會比較容易煮。皮弄完後，就是弄餡的時候了。通常我們用肉(比如牛肉和羊肉)還有蔬菜(比如白菜和胡蘿卜)作餡。你可能選擇任何你喜歡的餡包進去。我們必須把這些東西剁小。然後放上鹽，油和其他調料攪拌它均勻。當所有這些准備工作都完成了,我們就可以開始包餃子了。
首先放一勺餡在皮的中心。然後把兩個相反的兩邊粘在一起，然後就是其他的了。不只是只是把餡包在皮裡面。餃子最好看的形狀是像一艘船，因為當它們在鍋里煮時，他們看起來就像是大海里的船隻。它們的香味會讓你流口水。
『肆』 英語作文(80字) ——食物的做法
Hello, do you like to eat friut salad? I t is very delious,and it is good for our health.Now ,let me tell you how to do it.Fist ,we need some ingradents: the milk ,an apple,an orange,a tomato, and a banana.We peel the the orange and the banana.And we wash the apple and the tomato.Then we cut them into pieces.we put them into a plate.At last, we pour the the milk into it .Wow,that's ok.Do you like it?Make it by yourself!
『伍』 英語作文食物製作方法
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『陸』 求一篇關於自己最喜歡的食物的做法的英語作文！加翻譯！
my favorite food
My favorite food is Chinese mpling; its pronunciation is jiao zi in Chinese. It is a traditional Chinese food and essential ring holidays in Northern China. And it is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition. I like eating mpling not because I am from Northern China but because it is really very delicious and stand for reunion. My family usually eat mpling when all the members of family come together. Making mplings with my sisters is the happiest thing for me. Chinese mpling is one of the most important foods in Spring Festival. Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food, so they eat different foods on this special day. In Northern China, people usually eat mplings. Chinese mpling is a delicious food. You can make a variety of Chinese mplings with different fillings. It depends on your taste and how various ingredients mixed together by you. Usually if you have Chinese mpling for dinner, you will not have to cook anything else except for some big occasions. The mpling itself is good enough for dinner. This is one of the advantages of Chinese mpling over other foods, though it may take longer time to make them. Making mplings is really teamwork. All family members often make mplings together. It is also a good time to share their stories with each other. I started to make mplings when I was a kid in my family, so most Chinese like me know how to make mplings.
我最喜歡的食品
我最喜歡的食物是餃子；它的發音就是中國的餃子。它是一種傳統的中國食品，是中國北方的節日必不可少的。它中國其他地方假日或節日也很受歡迎，因此它是中國文化和傳統的一部分。我喜歡吃餃子，不是因為我來自北方而是因為它真的很好吃而且代表團圓。通常我家在吃餃子時，所有的家庭成員都會聚在一起，和姐妹們包餃子是我最高興的事情。中國的餃子是春節最重要的食物，由於春節是新年的第一天，第一餐是相當重要的。中國北方和南方的飲食習慣不同，所以他們在這個特殊的日子吃不同的食物。在中國北方，人們通常吃餃子。中國的餃子是一種美味的食物，你可以用不同的填充物，做出各種各樣的中國餃子，這取決於你的口味以及各種混合成分的異同。通常你做餃子的話就沒有必要准備其他食物了，除非是比較盛大的場合。吃頓餃子已經足夠了，這是中國餃子相比其他食品的優點之一，盡管可能需要更長的時間來做餃子。包餃子是團隊合作，所有的家庭成員會一起包餃子，這也是一個很好的時間來分享彼此的故事。當我是一個孩子的時候我就開始包餃子，所以和大多數中國人一樣，我也知道如何包餃子。
『柒』 傳統食物的做法及材料英語作文
Taiwan Yonghe tomato beef noodles is the Western "Hungarian beef" variants. Europe is a common recipe. With beef (with a lot of tendons), salt, onion, garlic, potatoes, tomatoes and boiled, usually on to three hours. Boiled potato starch, increasing the stiffness soup, with a bite of beef, beef increased pleasure. Yonghe practice without potatoes, but with starch, starch, plus a large number of tomato paste, fruit vinegar, sugar to enhance the flavor, add tomato in the post, not boiled, for lo mein. Taiwan is a very good tapas.
『捌』 有關製作食物的英語作文 急！！！！！！！！！！！！！
Mention one of my favorite food, I am reminded about this kind of food a riddle: "a flock of geese in the river, floating drift, fall in the fall." What is this?
In fact, this kind of food is not special, just, ordinary time, we are rarely able to taste, but one to the Spring Festival, especially on the first day, every household are little not!
It is the mplings.
I love to eat mplings, also love to see it floating in the water. Remember once, my mother give me making mplings, see mother first pour sticky rice noodles into the bowl, after mixed with boiled water, roll the dough into a dough, then every grabbed a small plane from the dough, YuanCheng in your hand the appearance of a corn, put sugar into the middle, a ping-pong ? YuanCheng them again
To the bottom, not for a while, but there are several floating up first, then several, graally, and floating drift, the fall of the fall, it is lovely.
Unconsciously, the mother's hand with covered in flour ordered my nose. Originally, looking at the pot mplings, I have already salivating at the thought. So, mom to bowl chopsticks, pick up from the pot of the water a few mplings, steaming mplings, but I care so much, hurriedly open a only with chopsticks, mouth very hot is very hot, but the soft, sweet sweet feeling is really great. I couldn't help the thumbs-up sign to mum.
Mother told me that the package many kinds of filling, some wrapped vegetables in tangyuan core, it can prevent the hassle, some ?
一定要採納喔！！！！！！！！！！！！！！！！！！！！！！！！！！！！