焗 to braise
扒 frying and simmering
白灼 scalding
半生熟的 medium [medium cooked; meat still pink]
剥 to peel; pare
薄片 chip
保久冰盒 ice chest
暴食 gluttony
爆 sauteing
焙 dry over a fire
不带甜味的 dry
不熟的 rare [slightly cooked; blood present]
不太熟 underdone
材料 ingredients
菜场 market
残羹残渣 hog slop
馋嘴 greediness
尝 taste; to taste
炒 stir-fry; stir-frying
陈 stale; tainted
烹调词汇英汉翻译 [Cooking Terms]
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